butter and flour, 1 cup milk) and used regular canned corn and freshly steamed broccoli. I would love for you to follow along and discover more amazing recipes. I didnt have creamed corn, so I made a white sauce (1 tbs. You can also connect with me on FACEBOOK, INSTAGRAM, PINTEREST, and YOUTUBE. If you tried this recipe or any of my recipes I would love to hear from you, leave me a comment below. In ungreased 3-quart casserole or 13x9-inch (3-quart) glass baking dish, mix broccoli, corn, salt, pepper and eggs. Here are more recipes to use any leftover cooked and shredded chicken with:Ĭhicken Alfredo Stuffed Shells: Stuffed shells are always a hit at my house and we love loaded them up with chicken Alfredo.Ĭheesy Ranch Chicken Enchiladas: A new way to make enchiladas and a must-try!īuffalo Chicken French Bread Pizza: I love buffalo chicken and this pizza is my all-time favorite. Pour the chicken mixture into the prepared 2-quart baking dish. You can read more and check out the recipe here, Slow Cooker All-Purpose Chicken. In a medium saucepan, combine the cubed cooked chicken, condensed soup, green beans, mushrooms, cheese, and mayonnaise. Honeymoon Chicken & Biscuits Instant Russian Tea Iowa Scalloped Corn Jeans. I usually make enough for 2-3 meals and it saves me lots of when it comes to dinner. Ham, Broccoli & Cheese Quiche Ham, Peas & Potato Casserole Hero Sandwich. Place casserole dish in the preheated oven for 30 minutes or until set and top is golden brown. In a small bowl combine the crackers and butter. Bake the casserole in a 400-degree F oven, covered, for 30 minutes. Prepare the crumb topping by stirring together the dry stuffing and the melted butter. Transfer the ingredients to a 3-quart baking dish. Place the mixture in prepared baking dish. Pour the wet ingredients into the chicken mixture and stir to combine. BISCUIT MIXES IUFFIN MIXES PANCAKE / WAFFLE MIXES CANDY IINTS FROZEN. When adding this recipe to your menu you can cut out some work by cooking the chicken ahead of time. In a large mixing bowl combine broccoli, mayonnaise, cheese, soup and eggs. CORN, BLUE LAKE BEANS, CARROTS, CUPS POLY CONIONS, POTATOES, SWEET. We ve got 2 images about broccoli and corn casserole adding pictures, photos, pictures, backgrounds, and much more. This recipe calls for cooked and shredded chicken. Broccoli Corn Casserole Recipe Corn Casserole Recipe Recipes Casserole Recipes If you are looking for Broccoli And Corn Casserole you've reached the perfect place Broccoli and corn casserole. Top your casserole with crushed crackers and melted butter.Add to the bottom of your prepared casserole dish.Mix cooked and shredded chicken with cream of chicken soup, sour cream, and seasonings.Prepare a casserole dish with non-stick cooking spray and set it aside.
#Broccoli corn casserole with chicken in a biscuit ers how to#
How to make Ritz Cracker Chicken Casserole: Here are a few more casseroles to give a try next. My husband even told me it was his favorite casserole I ever made! That's saying a lot since I've made a lot of casserole days in my day. This Ritz Cracker Chicken Casserole is so simple to make. I know casseroles can get a bad rap but I can't help it but love them. It's so easy to mix everything together and pop in the oven. This Ritz Cracker Chicken Casserole has become a family favorite and one recipe that we will be having again and again. GREAT recipe though, I would definitely recommend it.Jump to Recipe Jump to Video Print RecipeĬreamy shredded chicken seasoned and baked under crushed crackers. Maybe next time just ONE can of creamed corn and another can of plain, drained corn kernels. Broccoli and corn casserole Indeed lately has been sought by users around us, perhaps one of you. It was DELICIOUS! The only reason I give this recipe a 4/5 instead of a 5/5 is that it was a little looser than I would have liked it to be, so next time I will play around with the recipe a little. Chicken Broccoli Casserole is super easy super cheesy and theres no canned condensed soup need either.
Atop the bread crumbs I sliced thin slices of margarine every inch or so, then I sprinkled with shredded cheese and crumbled bacon. I followed the rest of the recipe pretty much spot on accept I only had about 8 Ritz crackers left so I crushed and sprinkled those around then I substituted the rest with Italian bread crumbs and I added garlic and onion powder to the vegetable mixture. I was looking for a recipe that used creamed corn because I had a couple of cans that were soon to expire (I've never actually made creamed corn but my husband LOVES corn, so he had purchased some a while ago and of course HE didn't cook it! lol) I doubled this recipe and steamed a couple backs of veggies (one pack of broccoli and one pack of broccoli, carrots, and cauliflower).
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